Job Description

Job Description

Job Description

Kent Quality Foods, a family-owned business and an established leader in the food processing industry is now hiring for Oven Operator positions at our Grand Rapids Location ! If you are looking for an organization that will appreciates you and what you do - look no further.

Employee Job Responsibilities:

• Cook product to its established specifications
• Look for suspect product- correct labels
• Hang sticks of meat as they exit ovens for chilling process
• Record meat temperatures in accordance with CCP procedures
• Maintain a clean and sanitized work area throughout the day
• Troubleshoot quality deviations with shift leadership
• Follow all relevant SOP's
• Abide by all Employee and Food Safety processes and procedures

Qualifications/Skills:

• Prior experience in food manufacturing is a plus.
• Ability to lift 50+ lbs,and stand for extended periods of time.
• Ability to follow instructions and procedures
• Ability to cross-train
• Ability to work in cold work environment
• Process a good understanding of health and safety and basic hygiene rules
• The ability to maintain concentration for repetitive tasks
• Accuracy and attention to detail
• Good team working skills
• Basic computer knowledge

Join a growing company that offers:

• $18.25 +$1.00 attendance bonus ($19.25)
• Full benefits (Health, Dental, Vision & Disability Insurance)
• 401k) Plan with Company match
• Bonus Programs
• Outstanding team environment

*Food manufacturing environment - fast-paced work & Repetitive Heavy Lifting*

Apply online or in person at our Grand Rapids location: 703 Leonard St NW Grand Rapids, MI 49504.

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